Using Little Brixton on the BBQ
Jamaican jerk BBQ is a delicious and spicy dish hailing from Jamaica, renowned for its unique blend of aromatic spices and smoky flavors. To create this mouthwatering dish, follow these steps using the flavorful Little Brixton jerk marinade:
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Gather the ingredients: You'll need your choice of meat, such as chicken, pork, or any other protein, as well as Little Brixton jerk marinade. Little Brixton jerk marinade combines traditional Jamaican spices like scotch bonnet peppers, allspice, thyme, garlic, ginger, cinnamon, nutmeg, soy sauce, brown sugar, and lime juice.
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Prepare the jerk marinade: Shake the bottle of Little Brixton jerk marinade to ensure the ingredients are well mixed. Then, pour the marinade into a bowl.
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Marinate the meat: Place the meat in a shallow dish or a resealable plastic bag. Pour the Little Brixton jerk marinade over the meat, ensuring it is thoroughly coated. For optimal flavor infusion, marinate the meat in the refrigerator for at least 2-4 hours or, ideally, overnight.
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Preheat the grill: Prepare your grill for direct grilling over medium-high heat. If you're using a charcoal grill, let the coals burn until they're covered with white ash.
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Grill the meat: Remove the meat from the marinade, allowing any excess to drip off. Place the meat on the preheated grill and cook for about 6-8 minutes per side, or until it reaches your desired level of doneness. During grilling, you can brush the meat with additional Little Brixton jerk marinade to enhance the flavor.
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Rest and serve: Once the meat is cooked, carefully remove it from the grill and let it rest for a few minutes. This allows the juices to redistribute throughout the meat, ensuring it remains moist and flavorful. Slice the meat and serve it hot with classic Jamaican accompaniments like rice and peas, plantains, or roasted vegetables.
By incorporating Little Brixton jerk marinade, you'll infuse your Jamaican jerk BBQ with authentic and tantalizing flavors. Adjust the spice level to suit your taste preferences, and savor this delightful dish with your loved ones.