Easy Jamaican Jerk Chicken Thighs with Little Brixton Jerk Marinade!

Jamaican Jerk Chicken Thighs using Little Brixton Jerk Marinade

Looking for a dish to make when you don’t know what to make? Our Jamaican Jerk Chicken Thighs are the perfect solution! With Little Brixton Jerk Marinade, you can create a delicious, flavorful meal in no time.

How to Make It:

1. *Marinate:* Coat chicken thighs generously with Little Brixton Jerk Marinade and let them marinate for at least 30 minutes (or overnight for extra flavour).

2. *Bake:* Preheat your oven to 180°C. Place the marinated chicken thighs on a baking tray and bake for 35-40 minutes, until they’re cooked through.

3. *Serve:* Enjoy your jerk chicken thighs with a fresh salad or rice and veggies, in a burger, or as a tasty work lunch!

Whether you’re whipping up a quick dinner or prepping your meals for the week, Little Brixton Jerk Marinade has got you covered. Try it today and bring the vibrant flavours of Jamaica to your kitchen!

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